Uncirculated Water Baths TWB-4E
The water bath is an essential piece of equipment in any laboratory. Our innovative baths combine ease of use and high performance to increase productivity across all your lab applications.
Made of stainless steel and featuring a solid clear gable lid to reduce heat loss, our uncirculated water baths offer unparalleled temperature control.
Overview
As a leading supplier of laboratory equipment in Australia, Thermoline offers a range of quality laboratory water baths designed to suit a variety of applications. Our water baths are trusted for their consistency in delivering outstanding performance and reliability. Combining ease of use and high performance, our innovative baths help customers achieve increased productivity across numerous applications.
Uncirculated Laboratory Water Baths:
- Available Sizes: Our uncirculated laboratory water baths are available in three key sizes: 5, 12, and 24 litres.
- Natural Convection: As the name suggests, the water in these baths is not circulated by any mechanical means. Instead, they rely on the gentle, natural convection of heat through the water.
- Stable Temperature Environment: These baths provide a stable and controlled temperature environment for samples, test tubes, or other items.
- Protective False Floor: A perforated false floor sits above the heated floor to protect your samples from directly contacting the heater.
- Convenient Features: Convenient carry handles assist with moving the bath if needed, and all baths feature a simple-to-use drain for easy water removal and tank cleaning.
Laboratory uncirculated water baths are essential tools in various scientific and industrial applications due to their ability to provide a stable and controlled temperature environment. Here are some of the common uses:
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Sample Thawing:
- Gently thawing frozen samples without subjecting them to rapid temperature changes, preserving sample integrity.
- Gently thawing frozen samples without subjecting them to rapid temperature changes, preserving sample integrity.
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Bacteriological Examinations:
- Incubating cultures at specific temperatures for bacterial growth and testing.
- Incubating cultures at specific temperatures for bacterial growth and testing.
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Reagent Warming:
- Pre-warming reagents to desired temperatures before use in experiments, ensuring consistency in reactions.
- Pre-warming reagents to desired temperatures before use in experiments, ensuring consistency in reactions.
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Coliform Determinations:
- Incubating water samples at controlled temperatures to test for coliform bacteria, crucial in water quality testing.
- Incubating water samples at controlled temperatures to test for coliform bacteria, crucial in water quality testing.
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Microbiological Assays:
- Providing a stable temperature environment for various microbiological tests and assays.
- Providing a stable temperature environment for various microbiological tests and assays.
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Tissue and Cell Culture:
- Maintaining consistent temperatures for the growth and maintenance of cell and tissue cultures.
- Maintaining consistent temperatures for the growth and maintenance of cell and tissue cultures.
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Protein Crystallization:
- Creating a controlled environment for the crystallization of proteins, an important step in structural biology.
- Creating a controlled environment for the crystallization of proteins, an important step in structural biology.
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Enzyme Reactions:
- Incubating enzyme-substrate reactions at optimal temperatures to ensure accurate results.
- Incubating enzyme-substrate reactions at optimal temperatures to ensure accurate results.
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Pharmaceutical Testing:
- Conducting stability tests and dissolution testing of pharmaceutical products at controlled temperatures.
- Conducting stability tests and dissolution testing of pharmaceutical products at controlled temperatures.
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Food and Beverage Industry:
- Performing quality control tests, including checking the stability and reactions of various food and beverage samples.
- Performing quality control tests, including checking the stability and reactions of various food and beverage samples.
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Chemical Reactions:
- Maintaining consistent temperatures for chemical reactions that require precise thermal conditions.
- Maintaining consistent temperatures for chemical reactions that require precise thermal conditions.
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General Lab Use:
- Providing a versatile temperature-controlled environment for various general laboratory applications.
Additional Applications in Commercial Kitchens:
- Sous Vide Cooking:
- Maintaining precise temperatures for sous vide cooking, a method that involves cooking food in vacuum-sealed bags submerged in water at controlled temperatures for extended periods.
Trust Thermoline for high-quality, reliable laboratory water baths that enhance your productivity and meet your precise application needs.
Technical Data
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Capacity5L - 24L
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Models AvailableThree
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Temperature RangeAmbient +5°C to +99°C
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Electrical2A/230V
Support & FAQs
At Thermoline, we strive to supply helpful customer support to ensure that you get the most out of our products. We are committed to providing whatever support our customers need, wherever they are in the world. If you can't find your solution in the below FAQs or Knowledge Base, please contact our friendly support team.